Jerusalem Notebook

Blog Posts

Spiritual and Religious Life al-Barazeq al-Maqdisi, a Ramadan Treat

Nowhere can you find barazeq as scrumptious as you find it in Jerusalem during Ramadan.

Spiritual and Religious Life As It Has for Centuries, Takiyya Khaski Sultan Ensures No Family Goes Hungry during Ramadan

A public soup kitchen in the Old City helps any and all who arrive at its doors.

Spiritual and Religious Life In Sufism, Food Is a Divine Gift—Izzeldin Bukhari Offers It to Celebrate the Heritage of His People and His City

Izzeldin Bukhari founded Sacred Cuisine to celebrate Palestinian culinary heritage and his city, Jerusalem, and to express the essence of his Sufi religion, which views feeding others as a form of love. 

Ma‘moul and Ka‘ek: The Anticipated Rewards after Fasting during Holidays

A holiday tradition for Christian and Muslim Jerusalemites alike, these delicacies date back centuries and reward those who abstained from food to grow spiritually.

“Abwab al-Khareef”: Culture, Art, and Community Bazaar Opens the Fall Season by the Gates of the Old City of Jerusalem

Schools, art centers, galleries, and cafés between Jaffa Gate and New Gate open their doors for Palestinian arts and cultural activities to usher in the fall season.

Ka‘ek al-Quds: What’s the Secret?

Ka‘ek al-Quds is not just a special bread—it is part and parcel of the personality of the Old City of Jerusalem.